San Francisco's Ultimate Chinatown Tours

       photo courtesy of Shirley Fong-Torres

Within moments after joining Shirley Fong-Torres on a tour of her beloved Chinatown, it’s easy to understand why, in 2007, San Francisco Weekly named her company, Wok Wiz Chinatown Tours and Cooking Company, 'The Best Chinatown Tour in San Francisco.' The New York Times, Gourmet, and Cooking Light also have called the tours top San Francisco attractions.

Photo courtesy of Kenny Wardell

Fong-Torres lives and breathes Chinese history, culture, and cuisine as she shares the area she knows so well, coupled with a dazzling smile and boundless energy. She and her guides enchant visitors during the Wok Wiz Daily Tour, and the I Can't Believe I Ate My Way Through Chinatown! tour. 

photo courtesy of Shirley Fong-Torres

Because each tour leader speaks fluent Cantonese, visitors can experience some of Chinatown’s oldest restaurants. A traditional Chinese breakfast or dim sum luncheon; visits to a Chinese temple or a neighborhood farmer’s market; history lessons about Chinese immigration to the area, and tips regarding the best places to shop, are only a few tour highlights.

If Wok Wiz tours can help participants achieve a greater understanding of Chinese immigrants and their contributions to American life – while introducing them to great food – then Fong-Torres believes she has accomplished her mission.

While this 5’2” human dynamo lights up San Francisco’s culinary and cultural world, Wok Wiz is far from her only pursuit. Fong-Torres is a passionate food-lover and traveler who also has shared her infectious enthusiasm with Good Morning America, the Food Network, the Discovery Channel, Fine Living TV, PBS, and Rachel Ray viewers, plus European and Australian networks. She frequently gives talks and seminars, and has been a guest chef at food fairs such as Goldsboro, North Carolina’s "Feast in the East,” and the Iowa State Fair.

Fong-Torres’ books include her most recent, The Woman Who Ate CHINATOWN: A San Francisco Odyssey. This freelance travel writer also has appeared on the History and Discovery Channels and in (in-flight) videos for Qantas and Hawaiian Airlines, and JetBlue.

The next time you visit San Francisco, sign up for a tour of Chinatown with Fong-Torres. You'll learn a lot, eat well - and have a blast!

photo courtesy of Shirley Fong-Torres

24 Hours at Fisherman's Wharf - San Francisco

After a group tour through Sonoma, I gifted myself one day of solo time in the Fisherman's Wharf neighborhood. With only 24 hours on the clock before I returned to the airport, I arrived at the Best Western Tuscan Inn, where the valets looked like gondola pilots in their black and white horizontal-striped shirts and black straw hats. The hotel lobby resembled a casual and cozy Italian manor, with a rear window that looked out on a multi-level terrace full of potted flowers and greenery, and small trees. A sign reminded guests about the free happy hour offered every evening, and I vowed to return from my adventures in time to socialize.

I put on my warmest jacket against the February chill, and set out on foot. The smell of salt water, and uncharacteristically blue winter sky, lifted my spirits. I explored Pier 39 and then headed to the other end of the Wharf where I met a writing acquaintance and S.F. resident, for a private wine tasting at a new wine store. Fueled by great food and drink, I returned to the streets with stops at Ghirardelli, Boudin Sourdough and several other food purveyors.

As the sun set I walked briskly towards the hotel again, where I joined a large crowd of ruddy faced guests before a roaring fire, still wearing fleece and scarves as they sipped wine and munched on freshly made bruschetta. Conversation flowed as it often does in a room full of strangers without agendas or previous connections and I found myself talking with a couple visiting from Ireland.

Before we knew it Jackie and I had talked for nearly an hour beyond the last guest's departure. Only then did I realize how good my comfy bed and soft pillow sounded.

Above It All - San Francisco's Coit Tower

During 5th and 6th grade my family lived in Walnut Creek, CA, a suburb of Oakland. On rare occasions, we crossed the bay to San Francisco, such as seeing the premiere of the Sound of Music on Mother's Day, or enjoying lunch in Chinatown with our Girl Scout troop. Coit Tower always intrigued me as it stood high above the pulsing city, but I never had a chance to visit.

When I visited Fisherman's Wharf last February, I was still on a tight schedule with no time to stop by the tower. However, at 9 a.m. on a chilly winter day, the 210-foot-tall structure still towered above the urban landscape to the east. Poised atop the 285-foot-tall Telegraph Hill, Coit Tower was clearly visible in the early morning light, surrounded by hills full of steep walkways and pastel-painted cottages.

But the next time I visit San Francisco, I'll finally make my way up Telegraph Hill, where visitors can see a 360-degree view of the City by the Bay including the Golden Gate Bridge, Alcatraz, and the famed curves of Lombard Street. The tower was commissioned by local philanthropist, Lillie Hitchcock Coit, in honor of fire fighters who battled blazes that resulted from the 1906 earthquake. The tower, built of unpainted reinforced concrete, also offers a history museum, and murals that depict Depression-era working class life in California.

Seventy-five years after it was erected, Coit Tower remains a picture postcard favorite and a San Francisco icon.

Photo Shoot by the Bay

I had purchased my digital SLR camera only six weeks earlier, and San Francisco's sometimes fickle winter weather offered a gorgeous respite in early February. With less than 24 hours before I would leave Fisherman's Wharf I checked in to my hotel, and then began walking around the neighborhood with lens poised.

At Pier 39 I found a cornucopia of great images, from the dark mystery of Houdini's Magic Shop to The San Francisco Music Box Company, where tropical snow globes and Venetian jewelry boxes shared the shelves with hand-crank and Swan Lake music boxes. Diners filled the Crab House at Pier 39 and the Hard Rock Cafe; and Bubba Gump Shrimp offered patrons views of a massive Italian carousel where brightly painted horses pranced and thousands of lights twinkled.

Despite the calendar, a riotous rainbow of flowers decorated the boardwalk. But no place grabbed my attention more than this spot along the upper boardwalk, where the carousel's base disappeared, leaving only the 'roof' and it's intricately hand-painted images of the Golden Gate Bridge, Coit Tower, Chinatown and other popular San Francisco sites in clear view. I savored the sunshine and wrapped my jacket around me, as the Bay sparkled invitingly.

Sour Dough in Frisco

It was late morning when the smell of freshly baked bread drew me to Boudin Bakery, within view of San Francisco Bay. A street musician created sonorous music as he tapped enthusiastically on a twin pair of over-sized bongos, and raucous gulls swooped across parking lots and buildings.

Inside the bakery, more than 150 years of history coalesced in dozens of fresh sourdough loaves, paying homage to a tradition that began when the Gold Rush '49ers merged traditional French baking techniques and 'sour' dough. In fact, today's loaves are still made with a portion of the original 'mother' dough, which has been divided and replenished with flour and water each day since the first batch was made.

With a crunchy crust and a chewy center, a 24-ounce loaf only cost about $4. If I hadn't been so full from breakfast I might have grabbed lunch in Bistro Boudin, the company's first full-service restaurant. And if I hadn't been so pressed for time I would have toured the company's on-site museum - full of city history and antique photos - or stopped by the demonstration bakery. But, sometimes, it's also nice to have things you can look forward to during your next visit.